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Portal Cake Process

Portal Cake Process

When making a fondant deco heavy cake, you may want to start by making your decorations before the cake itself to allow lots of time for them to dry. I started the deco a few days in advance. So first: make your parts! Allow them to dry while you bake...

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Aperture Science Cake

Aperture Science Cake

The classic Portal Cake might have been nerdy enough, but a full fledged Aperture Technologies cake seemed more appropriate to celebrate my brother's 16 years of age. I do what I must, because I can.

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Baba au Rhum

Baba au Rhum

Cake: 1/3 cup raisins + 2 tbsp rum 1/2 cup almond milk 2 tsp active dry yeast 2 tbsp sugar 3 tbsp arrowroot (or cornstarch) + 6 tbsp water 1 2/3 cup flour 1/2 tsp salt 5 tbsp margarine, melted Place the raisins and 2 tbsps of rum in a bowl together, set...

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Strawberry-Rosemary Sorbet

Strawberry-Rosemary Sorbet

4-5 cups fresh or frozen strawberries (thaw after measuring) 1/3 cup water + 1/3 cup sugar 1/2 cup water (seperate from above) Zest and juice from 1 lemon 1 tablespoon fresh rosemarry - Boil the sugar and 1/3 cup of water together until only 1/3 cup of...

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Tardis Cake - Fondant Power

Tardis Cake - Fondant Power

A little tip when using homemade fondant for the first time: do not attempt in 35°c weather. Frustration and new profanities will be your only end result. Cool morning weather is much more advisable. This cake was made from a basic lemon sponge cake bake...

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Muffin Compares To You

Muffin Compares To You

Also known as orange muffins with molten chocolate centres. Recipe to be posted soon. Muffin Recipe 1 large orange, quarted and seeded, with peel 1/2 cup orange juice 1/4 cup apple sauce 1/2 cup margarine 1 3/4 white or whole wheat spelt flour 3/4 cup...

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